In this cold weather, preparing high-rich food at home can create a lot of festive mood today. So you can quickly make meatballs made of meat at home.
This tempting and delicious dish can be easily adapted to any quick breakfast or polao, biryani, khichuri.
Required Ingredients: To make meatballs at home you will need 2 cups of boneless meat, 1 tablespoon of onion paste, 1 tablespoon of garlic paste, 1 tablespoon of ginger paste, 1 teaspoon of chili powder, 1 teaspoon of cumin powder, 1 teaspoon of chili powder.
- tablespoons, lemon juice 2 teaspoons, soy sauce 1/2 teaspoon, potato 1, bread 1, breadcrumbs 1/2 cup, oil 3 cups, salt as needed.
- How to prepare: First boil the meat and potatoes together in a saucepan. When the meat and potatoes are well cooked, mash them together well.
- Now mix all the spices in the minced meat and potato mixture. If the mixture seems soft, add bread crumbs and mix it well.
Now take a small amount of the mixture and make round balls. Then roll these balls in breadcrumbs. Deep fry the balls until light brown. Remember, the meatballs will taste bitter if they are overcooked. So be sure to pay attention to this while frying. Now serve the delicious meatballs hot with tomato and tamarind sauce.